Stone Buhr Recipe Book

Cooking with Gourmet Grains is our cookbook authored by Charlene S Martinsen and published in the early ‘70s. The book has been digitally recreated and is available for you to use in your baking adventures.

Find the Farmer
Find the Farmer

Stone-Buhr has created a simple, easy-to-use website for you to locate the family farms that grew the grain that we mill to make your flour. We believe it is important to support these multi-generational farms who are producing wheat in a responsible and sustainable manner.

Find the Farmer