Recipes | Stone Buhr

RECIPES

Line Grain

Biscuits and scones

Sample recipes: Grand Central Bakery Scones | Grand Central Bakery Buttermilk Biscuits | Grand Central Bakery Jammers

Bread

Sample recipes: Garlic & Red Chili Focaccia

cake

Sample recipes: Spiced Apple Bundt Cake

Cookies

Sample recipes: Grand Central Bakery Ginger Oat Shortbread Cookies | Gingerbread Mailman Cookies for Healthy, Happy Dogs | Stone-Buhr Milk Chocolate Caramel Bars | Rosemary’s Baby Cookies | Oatmeal, Apricot, and Pecan Cookies

crackers

Sample recipes: Crispy Herb Crackers

Desserts

Sample recipes: Claufouti with Cherries and Vanilla | Grand Central Bakery's All Butter Flaky Pastry | Stone-Buhr Milk Chocolate Caramel Bars | Grand Central Bakery Lemon Pound Cake | Spiced Apple Bundt Cake

Miscellaneous

Sample recipes: Crispy Herb Crackers | Bulk Mix for Whole Grain Pancakes and Waffles | Whole Wheat Squares | Grand Central Bakery Dutch Baby | Stone-Buhr's Favorite Whole Grain Pancakes

Yeasted loaves and rolls

Sample recipes: Rosemary Dinner Rolls  | White Bread | Hot Cross Buns | Whole Wheat Bread

Cooking with Gourmet Grains is our cookbook published in the early ‘70s. The book has been digitally recreated and is available for you to use in your baking adventures.

Find the Farmer